Dairy free croissants. And they dont use hydrogenated vegan margarine either. I am dying. Metro croissants makes delicious french style pastries which would otherwise be unattainable for those subscribing to a plant based or dairy free diet. Bake croissants for 10 minutes at 4000f then lower the temperature to 3500f and bake for another 10 15 minutes smaller croissants will need less time.
Dairy free croissants i love croissants. When i saw this recipe i got very excited but then i realised you were using regular flour. I havent had one for close to a year. It would mean not cooking anything else hahaha.
Do you think it would work with a gluten free flour mix meant for baking. The gluten free croissant is here. Schar has done it again this new wonder is imported straight from europe and has amazing taste and flaky texture. Simple gluten and dairy free croissants have the ability to eat your favourite treats without upsetting your stomach.
I am a very impatient person and i also do not have the time to spend days on a recipe. Earth balance offers a stick option which is also non hydrogenated. Optionally brush your croissants with 1 tablespoon agave or maple syrup mixed with 14 cup plant milk to achieve a glossy finish. I have been vegan since january and havent had one since and probably for some months prior to that.
So croissants are back on the menu even if you are gluten and dairy free. Homemade vegan croissants that are just as flaky buttery and delicious as any made with dairy butter. These croissants are dairy free. For soy free vegan croissants make sure you use a dairy free soy free margarine.
By ingredients this recipe is dairy free non dairy egg free nut free peanut free optionally soy free vegan plant based and vegetarian. Gluten and dairy free croissants recipe. Instead they use a home made better butter using aquafaba which not only behaves itself in the yeasted dough meaning not coming apart in the layers but also gives them a buttery flavour. Dairy free croissants that are amazing.